The San Lady Fingers 140g are traditional sponge biscuits crafted using a classic recipe to deliver a light, airy texture and gentle sweetness.
Carefully baked to maintain their shape, these ladyfingers are perfect for preparing layered desserts such as tiramisu, trifles, and cream-based cakes. They absorb coffee, syrups, and creams effortlessly without becoming soggy. Ideal for home bakers and professional kitchens, they are also delicious enjoyed on their own with tea or coffee as a simple, elegant snack.
